ConferencePhysical and Life SciencesYeast

International Conference on Yeast in Functional Foods and Nutraceuticals

ICYFFN

Mon, Apr 20, 2026
Shanghai, China
About This Conference
The aim of the Conference is to provide a platform to the researchers and practitioners from both academia as well as industry to meet the share cuttingedge development in the field.
Call for Papers

yeast functional foods
nutraceuticals
health-promoting foods
probiotics
fermentation products
bioactive compounds
functional ingredients
food innovation
yeast-derived compounds
health benefits
nutraceutical development
yeast biotechnology
functional ingredient analysis
functional genomics
bioactivity profiling
yeast metabolism
gut microbiota modulation
food biotechnology applications
functional food safety
nutraceutical formulation

Important Dates

Start Date

Monday, April 20, 2026

Registration Deadline

Sunday, April 5, 2026

Submission Deadline

Tuesday, March 31, 2026

Venue
Shanghai, Shanghai, China

Shanghai, China

Deadline was Mar 31, 2026

Official Website
Organizer
Quick Info
TypeConference
CountryChina
MonthApril-2026
    International Conference on Yeast in Functional Foods and Nutraceuticals | International Conference Alerts | International Conference Alerts